A dining room is an area for eating food. In modern times it is next to the kitchen for convenience in serving usually, although in medieval times it was often on an entirely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed end chairs and a straight range of un-armed side chairs across the long sides.In the centre Ages, upper school Britons and other Western nobility in castles or large manor homes dined in the fantastic hall. This was a sizable multi-function room capable of seating the bulk of the population of the homely house. The grouped family would sit at the top table on an elevated dais, with all of those other population arrayed in order of diminishing rank away from them. Desks in the great hall would have a tendency to be long trestle furniture with benches. The utter number of people in a Great Hall meant it would probably experienced a occupied, bustling atmosphere.Recommendations that it could have been quite smelly and smoky are probably also, by the benchmarks of the time, unfounded. These rooms possessed large chimneys and high ceilings and there is a free flow of air through the numerous door and screen openings.It is true that the owners of such properties began to build up a taste for further intimate gatherings in smaller 'parlers' or 'privee parlers' off the primary hall but this is thought to be due all the to political and social changes as to the better comfort afforded by such rooms. In the first instance, the Black Fatality that ravaged European countries in the 14th Hundred years caused a scarcity of labour which had led to a breakdown in the feudal system. Also the religious persecutions following the dissolution of the monasteries under Henry VIII made it unwise to talk freely before large numbers of people.Over time, the nobility had taken more of their foods in the parlour, and the parlour became, functionally, a dining area (or was split into two split rooms). It also migrated farther from the Great Hall, often seen via grand ceremonial staircases from the dais in the fantastic Hall. Eventually eating in the Great Hall became something that was done generally on special occasions.Toward the start of the 18th Century, a pattern emerged where the women of the home would withdraw after evening meal from the dining area to the drawing room. The gentlemen would remain in the dining room having drinks. The dining room tended to defend myself against a far more masculine tenor because of this.A typical North American dining room will include a table with chair arranged over the factors and ends of the desk, as well as other furniture pieces, (often used for storing formal china), as space permits. Often desks in modern eating rooms will have a removable leaf to allow for the larger number of folks present on those special occasions without taking on extra space you should definitely in use. Although "typical" family eating experience is at a wooden stand or some kind of kitchen area, some choose to make their eating out rooms more comfortable by using couches or comfortable recliners.In modern American and Canadian homes, the dining room is next to the living room typically, being more and more used only for formal eating out with friends or on special situations. For informal daily dishes, most medium size houses and larger will have a space adjacent to the kitchen where stand and chairs can be inserted, larger spaces tend to be known as a dinette while a smaller one is named a breakfast nook. Smaller properties and condos may instead have a breakfast time club, often of the different elevation than the standard kitchen counter (either raised for stools or lowered for chairs). If a home does not have a dinette, breakfast time nook, or breakfast time bar, then the family or kitchen room will be utilized for day-to-day eating.This was the situation in Britain traditionally, where the dining area would for many families be used only on Sundays, other foods being eaten in the kitchen.In Australia, the utilization of a dining room is prevalent still, yet not an essential part of modern home design. For some, it is considered an area to be utilized during formal events or celebrations. Smaller homes, comparable to the Canada and USA, use a breakfast bar or table put within the confines of a kitchen or living space for meals.

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