A dining room is an area for consuming food. Today most commonly it is adjacent to the kitchen for convenience in serving, although in medieval times it was often on an entirely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most typical shape is generally rectangular with two armed end chairs and an even number of un-armed side chairs over the long sides.In the centre Ages, upper course Britons and other European nobility in castles or large manor properties dined in the great hall. This was a big multi-function room capable of seating the bulk of the population of the homely house. The family would sit at the head table on an elevated dais, with the rest of the population arrayed in order of diminishing rank away from them. Desks in the great hall would have a tendency to be long trestle dining tables with benches. The utter number of men and women in a Great Hall meant it could probably have had a busy, bustling atmosphere.Recommendations that it would have been quite smelly and smoky are probably also, by the expectations of the time, unfounded. These rooms acquired large chimneys and high ceilings and there is a free flow of air through the numerous door and windows openings.It really is true that the owners of such properties started out to build up a taste for further close gatherings in smaller 'parlers' or 'privee parlers' off the primary hall but this is regarded as due all the to politics and social changes as to the better comfort afforded by such rooms. In the first instance, the Black Loss of life that ravaged Europe in the 14th Hundred years caused a scarcity of labour which had led to a breakdown in the feudal system. Also the religious persecutions following the dissolution of the monasteries under Henry VIII managed to get unwise to discuss freely before large numbers of people.Over time, the nobility took more of their foods in the parlour, and the parlour became, functionally, a dining room (or was split into two distinct rooms). In addition, it migrated further from the fantastic Hall, often utilized via grand ceremonial staircases from the dais in the Great Hall. Eventually eating out in the Great Hall became something that was done mostly on special events.Toward the start of the 18th Century, a pattern surfaced where the women of the home would withdraw after evening meal from the dining room to the drawing room. The gentlemen would remain in the dining room having drinks. The dining room tended to take on a far more masculine tenor because of this.A typical UNITED STATES dining room will contain a table with chairs arranged along the sides and ends of the stand, as well as other pieces of furniture, (often used for saving formal china), as space permits. Often desks in modern dinner rooms will have a detachable leaf to permit for the bigger number of folks present on those special situations without taking on extra space when not in use. Even though the "typical" family dining experience reaches a wooden desk or some kind of cooking area, some choose to make their dinner rooms convenient by using couches or comfortable seats.In modern Canadian and North american homes, the dining room is typically next to the living room, being progressively more used only for formal dining with friends or on special events. For casual daily dishes, most medium size houses and much larger will have a space adjacent to your kitchen where stand and chair can be inserted, larger spaces are often known as a dinette while an inferior one is named a breakfast time nook. Smaller houses and condo properties may instead have a breakfast time bar, often of any different level than the standard kitchen counter (either raised for stools or lowered for recliners). If a true home does not have a dinette, breakfast nook, or breakfast bar, then your family or kitchen room will be utilized for day-to-day eating.This is customarily the situation in Britain, where the dining room would for most families be utilized only on Sundays, other meals being consumed in your kitchen.In Australia, the use of a dining area is prevalent still, yet not an essential part of modern home design. For most, it is known as an area to be utilized during formal occasions or activities. Smaller homes, akin to the Canada and USA, use a breakfast bar or table positioned within the confines of a kitchen or living space for meals.

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