A dining area is an area for consuming food. In modern times it is adjacent to the kitchen for convenience in serving usually, although in medieval times it was often on an totally different floor level. Historically the dining room is furnished with a sizable dining table and a number of dining chairs rather; the most common shape is generally rectangular with two armed end chairs and a straight number of un-armed side chairs along the long sides.In the Middle Ages, upper school Britons and other European nobility in castles or large manor homes dined in the great hall. This was a sizable multi-function room capable of seating the bulk of the population of the house. The family would sit at the head table on an elevated dais, with all of those other population arrayed in order of diminishing rank from them. Tables in the great hall would have a tendency to be long trestle tables with benches. The absolute number of men and women in a Great Hall meant it would probably experienced a active, bustling atmosphere.Recommendations that it would have been quite smelly and smoky are most likely also, by the specifications of the right time, unfounded. These rooms acquired large chimneys and high ceilings and there would have been a free flow of air through the numerous door and window openings.It is true that the owners of such properties started to develop a taste to get more detailed intimate gatherings in smaller 'parlers' or 'privee parlers' off the main hall but this is regarded as due as much to political and communal changes regarding the better comfort afforded by such rooms. In the beginning, the Black Fatality that ravaged European countries in the 14th Hundred years caused a shortage of labour and this had resulted in a malfunction in the feudal system. Also the spiritual persecutions following dissolution of the monasteries under Henry VIII made it unwise to speak freely before many people.Over time, the nobility got more of their meals in the parlour, and the parlour became, functionally, a dining room (or was split into two different rooms). It migrated further from the fantastic Hall also, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually eating out in the fantastic Hall became something that was done primarily on special events.Toward the beginning of the 18th Century, a pattern surfaced where the females of the house would withdraw after evening meal from the dining area to the pulling room. The gentlemen would remain in the dining area having drinks. The dining area tended to take on a more masculine tenor because of this.A typical North American dining area will contain a table with chairs arranged across the edges and ends of the desk, as well as other furniture pieces, (often used for storing formal china), as space permits. Often desks in modern dinner rooms will have a removable leaf to permit for the larger number of folks present on those special occasions without taking on extra space when not in use. However the "typical" family dining experience reaches a wooden table or some sort of kitchen area, some choose to make their eating rooms convenient by using couches or comfortable recliners.In modern American and Canadian homes, the dining area is typically adjacent to the living room, being increasingly used limited to formal kitchen with friends or on special situations. For casual daily dishes, most medium size residences and bigger will have a space adjacent to the kitchen where stand and chair can be located, larger spaces are often known as a dinette while an inferior one is named a breakfast nook. Smaller properties and condos may instead have a breakfast time bar, often of an different elevation than the standard kitchen counter (either raised for stools or lowered for chair). If a true home lacks a dinette, breakfast nook, or breakfast bar, then your family or kitchen room will be used for day-to-day eating.This was the case in Britain customarily, where the dining room would for many families be used only on Sundays, other meals being ingested in your kitchen.In Australia, the utilization of a dining room is prevalent still, yet no essential part of modern home design. For most, it is known as a space to be used during formal occasions or activities. Smaller homes, akin to the Canada and USA, use a breakfast table or bar placed within the confines of a kitchen or living space for meals.

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