A dining room is a room for consuming food. In modern times in most cases adjacent to the kitchen for convenience in serving, although in medieval times it was on an completely different floor level often. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most frequent shape is generally rectangular with two armed end chairs and an even volume of un-armed side chairs along the long sides.In the centre Ages, upper school Britons and other Western nobility in castles or large manor residences dined in the great hall. This was a huge multi-function room capable of seating the bulk of the population of the house. The family would sit at the top table on an elevated dais, with the rest of the population arrayed in order of diminishing rank from them. Tables in the great hall would tend to be long trestle tables with benches. The pure number of men and women in an excellent Hall meant it could probably have had a busy, bustling atmosphere.Suggestions that it would have been quite smelly and smoky are probably also, by the standards of the right time, unfounded. These rooms possessed large chimneys and high ceilings and there would have been a free move of air through the many door and home window openings.It is true that the owners of such properties commenced to build up a taste to get more detailed seductive gatherings in smaller 'parlers' or 'privee parlers' off the main hall but this is regarded as due just as much to political and interpersonal changes as to the increased comfort afforded by such rooms. In the beginning, the Black Loss of life that ravaged European countries in the 14th Century caused a scarcity of labour which had resulted in a breakdown in the feudal system. Also the spiritual persecutions following dissolution of the monasteries under Henry VIII managed to get unwise to talk freely before large numbers of people.Over time, the nobility needed more of their foods in the parlour, and the parlour became, functionally, a dining area (or was split into two separate rooms). It migrated farther from the fantastic Hall also, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually eating out in the Great Hall became something that was done mainly on special situations.Toward the start of the 18th Hundred years, a pattern emerged where the girls of the house would withdraw after supper from the dining room to the pulling room. The gentlemen would remain in the dining area having drinks. The dining room tended to take on a far more masculine tenor because of this.A typical North American dining area will contain a table with chairs arranged along the sides and ends of the table, and also other pieces of furniture, (often used for stocking formal china), as space permits. Often dining tables in modern kitchen rooms will have a detachable leaf to allow for the larger number of individuals present on those special events without taking up extra space you should definitely in use. Although the "typical" family eating out experience reaches a wooden desk or some kind of cooking area, some choose to make their dining rooms convenient by using couches or comfortable chairs.In modern Canadian and North american homes, the dining area is typically adjacent to the living room, being progressively more used only for formal dining with guests or on special events. For casual daily dishes, most medium size houses and much larger will have an area adjacent to the kitchen where desk and chairs can be located, larger spaces tend to be known as a dinette while an inferior one is named a breakfast time nook. Smaller homes and condominiums may instead have a breakfast time club, often of your different height than the standard kitchen counter (either raised for stools or reduced for chairs). In case a home lacks a dinette, breakfast nook, or breakfast time bar, then the family or kitchen room will be used for day-to-day eating.This is customarily the situation in Britain, where the dining area would for many families be utilized only on Sundays, other foods being eaten in the kitchen.In Australia, the use of a dining room is prevalent still, yet not an essential part of modern home design. For some, it is known as an area to be used during formal events or festivities. Smaller homes, akin to the Canada and USA, use a breakfast table or bar located within the confines of a kitchen or living space for meals.

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DINING ROOM